Easy-Please-y Pumpkin Seed Recipe!

October 25, 2018

After you’ve had fun carving your pumpkin, save the seeds and make a healthy snack with the pumpkin seeds.

 

ROASTED PUMPKIN SEEDS

  • 1 cup raw pumpkin seeds
  • 1/4 tsp extra virgin olive oil
  • Sprinkle of chili powder (you can also add paprika & cumin)
  • Sprinkle of sea salt & garlic powder

 

  1. Wash the seeds, toss them with the olive oil and mix well. Add your spices & mix again. You can also change up the spices to your taste!

 

  1. Lay them out on a baking sheet and bake for 8-10 minutes at 350 degrees or until golden. Just watch them so they don’t get too brown.

 

 

Enjoy!

 

Carole Woodstock, RHN

www.fuel4lifenutrition.com